Who doesn’t love the combination of rich, fudgy brownies and creamy cheesecake? Indulge in the best of both worlds with this delectable homemade cheesecake brownie recipe. These brownies are easy to make and guaranteed to impress, perfect for satisfying any sweet tooth. Say goodbye to store-bought treats and hello to a rich homemade dessert that will have your taste buds singing.
Ingredients:
- 1 box of brownie mix
- 8 oz cream cheese, softened
- 1/3 cup sugar
- 1 egg
- 1 tsp vanilla extract
Instructions:
- Preheat the oven to the temperature specified on the brownie mix box.
- Prepare the brownie batter according to the instructions on the box.
- In a separate bowl, beat the cream cheese, sugar, egg, and vanilla extract until smooth.
- Pour half of the brownie batter into a greased baking pan.
- Spread the cream cheese mixture over the brownie batter.
- Pour the remaining brownie batter over the cream cheese layer.
- Use a knife to swirl the brownie and cream cheese layers together.
- Bake in the preheated oven for the time specified on the brownie mix box, or until a toothpick inserted into the center comes out clean.
- Allow the cheesecake brownies to cool before cutting into squares and serving.
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