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Nut coffee cookies

June 11, 2024
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Nut coffee cookies

Satisfy your palate with a delightful mix of nutty tastes and fragrant coffee in these tasty nut coffee cookies. Whether you’re a lover of coffee or a fan of cookies, this recipe is guaranteed to fulfill your desires and wow your loved ones.

Ingredients:

  • 2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 3/4 cup sugar
  • 1 large egg, at room temperature
  • 1 teaspoon vanilla extract
  • 4 teaspoons ground coffee (finely ground)
  • 1 cup chopped walnuts
  • (Optional) 1 cup chocolate chips

Instructions:

  1. Preheat oven to 350°F (175°C) and line baking sheets with parchment paper.
  2. In a medium bowl, whisk together flour, baking powder, and salt.
  3. In a large bowl, cream together butter and sugar until light and fluffy. Beat in the egg and vanilla extract.
  4. Stir in the ground coffee until combined.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Fold in the chopped walnuts and chocolate chips (if using).
  7. Drop by rounded tablespoons onto prepared baking sheets.
  8. Bake for 10-12 minutes, or until edges are golden brown.
  9. Let cool on baking sheets for a few minutes before transferring to a wire rack to cool completely.

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