Satisfy your palate with a delightful mix of nutty tastes and fragrant coffee in these tasty nut coffee cookies. Whether you’re a lover of coffee or a fan of cookies, this recipe is guaranteed to fulfil your desires and wow your loved ones.
Ingredients:
- 2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, softened
- 3/4 cup sugar
- 1 large egg, at room temperature
- 1 teaspoon vanilla extract
- 4 teaspoons ground coffee (finely ground)
- 1 cup chopped walnuts
- (Optional) 1 cup chocolate chips
Instructions:
- Preheat oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a medium bowl, whisk together flour, baking powder, and salt.
- In a large bowl, cream together butter and sugar until light and fluffy. Beat in the egg and vanilla extract.
- Stir in the ground coffee until combined.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the chopped walnuts and chocolate chips (if using).
- Drop by rounded tablespoons onto prepared baking sheets.
- Bake for 10-12 minutes, or until edges are golden brown.
- Let cool on baking sheets for a few minutes before transferring to a wire rack to cool completely.
Related